Superb Flavor
The secret to Stirling® Gourmet Flavors' true, rich taste and aroma is the cool-blending of up to five different cane sugars with pure fruit juice concentrates and the finest flavor ingredients available. Excess heat, such as boiling or flash pasteurization, is utilized by most brands in the processing of their syrups. This intense heat can greatly distort the flavor and aroma of the final product. Cool blending means the truer, more intense and balanced flavor of Stirling® Gourmet Flavors holds up when used in hot beverages and in cooking, and is a wonderful enhancement to Italian sodas, cocktails and other iced beverages.

High Concentration
Stirling® Gourmet Flavors are rich and concentrated, a result of Stirling's® 64+ BRIX measurement (solid contents suspended in a water base), which makes it one of the most concentrated flavoring syrups on the market, saving you money on every pour. Only the highest quality flavoring ingredients and a complex blend of up to five natural cane sugars are used in the formulation of Stirling® syrups, so a smaller average serving is required.

Less Sweetness
To ensure that our flavors do not overwhelm the recipes to which they are added, Stirling® Gourmet Flavors do not deliver "sticky-sweet" flavor as do most standard-grade syrup brands. Why create a delicious latte with the highest quality coffee, brewed to perfection, only to compromise its taste with a sweet, watered-down syrup? Why not complement the beverage with Stirling® syrups instead?

Sturdy, Lightweight Packaging
Stirling® delivers all of the above qualities in a high-density, pharmaceutical-grade plastic bottle that has the elegant look of glass but saves shipping weight and breakage while protecting the contents as well as glass.